3 for £4.99
These Gluten Free biscuits are packed with Chocolate Chips and nibbed Hazelnut pieces – Go on, give them a dunk in your cup of tea/coffee and thank us later :)
INGREDIENTS
Gluten Free Biscuits with Hazelnuts and Dark Chocolate Chips
INGREDIENTS: Gluten Free Oat Flour, Vegetable Oils (Palm, Rapeseed, Water, Salt, Flavourings), Sugar, Nibbed Hazelnuts (8%) Brown Sugar (Sugar, Cane Molasses, Colour: Plain Caramel; Partially Inverted Sugar Syrup), Dark Chocolate Chips (6%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Flavourings, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Rice Flour), Gelling Agent: Xanthan Gum; Salt.
ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain other Nuts, Milk and Egg.
Suitable for Vegetarians.
STORAGE: Store in a cool, dry place. Once opened store in an airtight container and consume within 2 weeks.
NUTRITIONAL INFORMATION
| Per | 100g |
| Energy kJ | 2022 |
| Energy kcal | 484 |
| Fat g | 27.1 |
| of which saturates | 7.7 |
| Carbohydrate g | 51.3 |
| of which sugars g | 26.6 |
| Protein g | 6.4 |
| Salt | 0.73 |
The following postcodes are exempt: BT, JE, GY, PO, IM, IV, KW, PH, PA, AB 37-9, AB 38-9, AB 55 4, HS, ZE AND TR 21-25. Please message us for a quote.